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Before you jump to Gravy manchurian recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

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We hope you got benefit from reading it, now let's go back to gravy manchurian recipe. You can cook gravy manchurian using 19 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Gravy manchurian:

1. Use 1 cup of For manchuria balls-cabbage grated.
2. Get 1 cup of carrots.
3. Provide 1 cup of grated onion.
4. Provide 1 tablespoon of finely chopped ginger and garlic.
5. Take Half of cup grated cucumber.
6. Prepare 3 tablespoons of all purpose flour.
7. Provide 3 tablespoons of corn flour.
8. Take 1 teaspoon of salt+chaat masala+garam masala.
9. Provide Pinch of black pepper powder.
10. Prepare of Gravy.
11. Use 1 tablespoon of ginger garlic grated.
12. Prepare 2 tablespoons of corn flour.
13. You need 4 of tomatoes puree.
14. You need 1 of small finally chopped onion.
15. You need 1 cup of grated cauliflower.
16. Provide Teaspoons of salt+black pepper+red chilli powder.
17. Provide 2 tablespoons of ketchup.
18. Take 2 glass of Water estimated to thicken the gravy.
19. Take 2 tablespoons of soy sauce.

Instructions to make Gravy manchurian:

1. First for balls: mix all grated vegetables like cabbage,onion,ginger,garlic,carrots,cucumber,cauliflower,salt,pepper,garam masala,chaat masala,all purpose flour,corn flour.
2. Mix all the ingredients well and make thick pakoda mixture.
3. Deep fry at medium flame.
4. GRAVY: roast in butter and oil mix always.put ginger and garlic and onion finally chopped.
5. Now add salt,pepper,garam masala,chaat masala and deggie mirch.then add tomato paste and ketchup and soy sauce.
6. Add corn flour and 2 glass water stir at very low flame.cook until it becomes thick gravy..
7. Turn the gas off and add manchurian balls after 5 minutes so it could not meltdown into gravy.you can just pour the gravy on balls.garnish with coriander leaves or green onions.

Gobi manchurian gravy is a tempting combination of deep fried cauliflower florets and a spicy cornflour based thick gravy prepared in traditional Chinese way. This recipe involves, first preparing and then combining, two main sub ingredients; deep fried florets and spiced gravy. Most of the cauliflower manchurian recipes call for use of MSG (Ajinomoto), however, this recipe does not use MSG. the last one is preparing gobi manchurian gravy. so,lets make it now. Mix small pieces of cauliflowers in this hot water. gobi manchurian gravy recipe There are two types of Manchurians , one is dry manchurian served as an appetizer and other one is manchurian gravy - Manchurian dumplings dunked in a sweet and sour sauce.

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